French food with a distinct Asian touch and without the fine-dining ‘paiseh-ness’. We’re locals who grew up on Singaporean hawker food and we’re proud of it. Every dish is a careful curation of French and Asian flavours in a perfect union of Marcel and Joan of AMK.
Peep at our current menu here.
(protip: we change our menu regularly so follow our instagram for peeks into our next food shenanigans. You’ll be joining an illustrious fellowship of food connoisseurs and Chef Dylan’s relatives.)